The Sewanee Inn
Indulge in Southern delights at eighteen58 or savor Sunday brunch in Founder’s Hall. No matter what sized appetite you’re bringing to the table, the Sewanee Inn has savory dishes and sweet treats to satisfy your cravings.
Indulge in Southern delights at eighteen58 or savor Sunday brunch in Founder’s Hall. No matter what sized appetite you’re bringing to the table, the Sewanee Inn has savory dishes and sweet treats to satisfy your cravings.
From libations and spirits to farm fresh fare, experience the new Green’s View Grill located at the Course at Sewanee. Open for lunch, and a daily happy hour, there’s always a good time for fellowship and fare at Green’s View Grill.
The Blue Chair Cafe & Tavern is “Where Our Community Gathers,” whether lounging with a book or iPad (free wi-fi) and a great cup of coffee and pastry, or meeting a friend or business client over lunch or dinner, or even playing trivia on a Tuesday night.
Shenanigans, the beloved restaurant, pub, gathering place and community landmark housed in one of the oldest buildings in Sewanee serves casual grilled fare, dynamite made-from-scratch pizzas, feel-good southern comfort food, and deli sandwiches.
LUNCH focuses on local ingredients, with an emphasis on seasonality, togetherness, and community. The lunch counter features a rotating menu alongside fresh baked goods, coffee, and other prepared items.
Judith is a new American tavern pairing warm hospitality and the cooking of James Beard Award-nominated chef Julia Sullivan (Henrietta Red in Nashville). As Sullivan’s first solo project, Judith features a seasonal menu of creative and approachable dishes including a selection of small, shareable plates perfect for the bar crowd. The beverage program mirrors the food with accessible wines and a cocktail list created by Henrietta Red's Beverage Manager Patrick Halloran.
La Bella Pearl's offers a delightful blend of Mediterranean and American cuisine, with a charming ambiance and a BYOB policy, making it a favorite for unforgettable dining experiences in Sewanee.
Papa Ron’s is an Italian steakhouse that features a wide variety of pasta, steak, sandwiches, and pizza. The menu offers endless options guaranteed to not leave you hungry! Local favorites include the blackened chicken alfredo, parmesan crusted snapper, or the prime rib French dip.
Mountain Goat Market has quickly become one of the most popular lunch spots for faculty, staff, and students. Pizza, homemade desserts, and sublime panini sandwiches highlight this funky deli and gift shop’s menu. Don’t forget breakfast!
According to local lore, this 1929 mansion was financed by Al Capone and served as a mountain getaway as he traveled from Chicago to Miami. Now it is on the National Register of Historic Places and is the go-to spot for special occasions. Enjoy its cozy dining rooms or spacious patio seating.
Sewanee provides funding for an approved summer internship or research fellowship, a semester-long study abroad opportunity at no additional tuition cost, and the ability to graduate with one major in four years. Of course, you will have to do your part. If you meet Sewanee’s academic and social expectations, these opportunities will be provided.
Our small classes mean that your voice will be heard, your contribution will be expected, and your opinion will be listened to (and disagreed with, and challenged, and seen from a different perspective, and pushed in a new direction, and considered—and you know what? Maybe we’re both right. See how it works?).
A visit to the Domain (it's what we call our 13,000-acre campus) is the best way to determine if Sewanee is a good fit for you. Once you set foot on campus, spend time with our students and professors, or take a stroll through Abbo's Alley, we are confident that Sewanee will find its way into your heart.